4/4/2023 0 Comments Middle eastern food![]() ![]() But why not! Plus I love all the extra protein from the feta and the texture is just about the same. I will be the first one to stand inline for the dishes that include feta so when I saw this “tofu feta” I was intrigued. Middle Eastern Vegetable Salad with Tofu Feta I think it also makes a tasty sandwich filling for something a little different. It also can be eaten with veggie sticks, slathered on bread or scooped with chips. With red peppers, walnuts and chili pepper flakes this is a tasty dish both in flavor and texture. It’s so easy to make and you can even make each of the components, store separately and quickly assemble when you’d like them. If you’re more into traditional dishes you’ll want to try this traditional tabbouleh that is packed full of herbs. The lemon and herbs in this salad add a pop of fresh flavor – don’t be afraid to go heavy with the herbs! Traditional Tabbouleh Recipe Usually tabbouleh is made with bulgur wheat but if you have someone that is celiac or you’re just looking for a way to make this recipe a bit more healthy try this version with lentils instead. Also don’t skimp on the garlic it’s the best part! Green Lentil Tabbouleh Salad It’s quick to make – and the smaller you make the potatoes the faster it will cook. In my book you can’t really go wrong with potatoes so it’s no surprise this recipe is always a favorite on the mezze spread. However you like yours you can’t have a mezze without hummus! Batata Harra Looking for a more traditional hummus? Than this is where to start! I love loads of olive oil on my hummus and topping with things like sumac or za’atar seasoning. ![]() ![]() I’ve gathered some great recipes here that you’re sure to love for your next dinner or party. ![]()
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